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Category Archives: Desserts

Chocolate, chia and banana bowl
Desserts / Recipes / Vegan / Vegetarian

Chocolate, chia and banana bowl

Posted on December 29, 2015 by Poem and Dish • 4 Comments

This mousse or thick smoothie is so simple, and I usually hesitate to post such simple recipes, but when I posted it on my Facebook Page and asked who wants the recipe!! I had a good response. So here it is, enjoy it, it is super tasty, super easy, and super healthy too. I’ve added … Continue reading →

Tapioca, coconut and raspberry pudding
Desserts / Vegan / Vegetarian

Tapioca, coconut and raspberry pudding

Posted on December 24, 2015 by Poem and Dish • 14 Comments

I made this delicious pudding a couple of weeks ago, and kids loved it so much, I decided to make it again and share the recipe. Perfect colours for the festive season, and this bowl will be tonight’s dessert. A much healthier and lighter alternative to a creamy traditional pudding. Serves 6 preparation time 45 … Continue reading →

Crunchy Chocolate and Peaunt Butter Health Bars
Desserts / Recipes / Slices and Bars / Vegan

Crunchy Chocolate and Peaunt Butter Health Bars

Posted on December 17, 2015 by Poem and Dish • 2 Comments

  These are really tasty, and what I love about them is that they are crunchy, chocolaty, gluten, dairy and refined sugar free. I made them this last week twice and both batches have disappeared. You can replace the millet puffs with rice puffs if you like. Hope you get to enjoy making them. Makes … Continue reading →

Apricot, Pistachio and Coconut Bliss Balls
Desserts / Recipes / Slices and Bars / Vegan

Apricot, Pistachio and Coconut Bliss Balls

Posted on December 15, 2015 by Poem and Dish • 8 Comments

  These are so delicious, I made them this afternoon and decided to share the recipe straight away, so you get to make them and have them ready as Christmas treats. Made with only natural organic ingredients, these are so easy to make. They are completely vegan, refined sugar, dairy and gluten free. I have … Continue reading →

Mango and Raspberry Smoothie
Breakfast / Desserts / Vegan / Vegetarian

Mango and Raspberry Smoothie

Posted on August 30, 2015 by Poem and Dish • 10 Comments

This is just so delicious and easy to make. Enjoy it as a refreshing dessert on a hot summer’s day or as a tasty breakfast. It’s sugar, dairy and gluten free, which also qualifies it to be guilt-free. What’s most important though is that it is ridiculously delicious. I wasn’t planning to post a recipe, … Continue reading →

Almond, Cashew and Tahini Butter
Desserts / Recipes / Vegetarian

Almond, Cashew and Tahini Butter

Posted on July 3, 2015 by Poem and Dish • 7 Comments

I was busy making almond and cashew butters yesterday. And while I was at it, I decided to make tahini butter and paste. These are clean, with no preservatives or sugar and so easy to make. They are also so much more economical than ready made ones. For the tahini paste, I used raw sesame … Continue reading →

Chocolate Chia and Date Mousse
Desserts / Modern Australian / Vegan

Chocolate Chia and Date Mousse

Posted on March 26, 2015 by Poem and Dish • 13 Comments

Why can’t desserts be tasty, good for us and so easy to prepare too! This is a very quick guilt free dessert. You can’t resist this! Well you don’t have to, it’s actually good for you. I do not call this cooking, there’s not much really to it, other than a bit of mixing and … Continue reading →

Mango and Berry Smoothie for Two
Breakfast / Desserts

Mango and Berry Smoothie for Two

Posted on March 22, 2015 by Poem and Dish • 2 Comments

This is so delicious,fresh and simple.This smoothie is dairy free and you can enjoy it any time of the day. It was my breakfast this morning. I was never really a fan of smoothies, never liked milk since I was a child. I liked it in custards and in sweets, but since I have discovered … Continue reading →

Nawal’s Crème Caramel
Desserts

Nawal’s Crème Caramel

Posted on March 20, 2015 by Poem and Dish • 8 Comments

This crème Caramel recipe comes from my mum, Nawal. It is perfect, easy, delicious and fool-prof. Unlike other recipes, this one is straight forward and you can easily divide it or multiply it. My mother has been making it ever since I was a little girl, and she taught me how to make it on … Continue reading →

Coconut and Blueberry Pancakes
Breakfast / Desserts / Modern Australian

Coconut and Blueberry Pancakes

Posted on March 13, 2015 by Poem and Dish • 10 Comments

These pancakes are so good and it has taken me a while, after several attempts to come up with this recipe. I love my food, and I love pancakes, so it was important to come up with a gluten-free, dairy-free and refined sugar-free batter that also tastes great.They are full of texture and crunchy. Serve … Continue reading →

Middle Eastern milk rice pudding
Desserts / Recipes

Middle Eastern milk rice pudding

Posted on July 27, 2014 by Poem and Dish • Leave a comment

Milk rice pudding is a dessert that can be either really good or really bad. I personally do not enjoy it if it is too thick and full of rice. In my opinion an excellent milk rice pudding has to have really soft rice grains and a milky smooth creamy texture. I do not like … Continue reading →

Milk pudding with dried figs
Desserts / Recipes

Milk pudding with dried figs

Posted on March 4, 2014 by Poem and Dish • Leave a comment

I first tasted ‘Mahalabiya’, milk Pudding with dried figs in Istanbul a few years ago and loved it. Even though for years I have been making various recipes for Middle Eastern milk puddings, I had never tasted a dried fig flavoured milk pudding prior to this trip. ‘Mahalbiya’ is traditionally a milk pudding using either … Continue reading →

Valentine’s Flourless Chocolate Indulgence Cake
Desserts / Recipes

Valentine’s Flourless Chocolate Indulgence Cake

Posted on February 14, 2014 by Poem and Dish • 5 Comments

Spoil yourself or your loved ones with a flour-less chocolate cake this Valentine’s day, or any other day. I love this cake, it is foolproof and tastes great. You can serve it with just a dusting of icing sugar and a scoop of vanilla ice cream on the side.  Or if you are in the … Continue reading →

Mango Pudding
Desserts / Recipes

Mango Pudding

Posted on January 20, 2014 by Poem and Dish • Leave a comment

It is Mango season in Australia and this has been one of my old favourites. I got hooked on this dessert at Chinese restaurants and a couple of years ago I decided to make my own.I went searching on the internet for a recipe and there were plenty. Some had mango ice cream and others … Continue reading →

Ice cream berry sensation
Desserts / Recipes

Ice cream berry sensation

Posted on January 10, 2014 by Poem and Dish • Leave a comment

This is the ultimate Rescue Me dessert. It takes only a few minutes to put together. I made it  last week for my teenage son and his friends. All I could hear was WOW and it disappeared in seconds.  This is the quickest ice cream cake ever, and the best dessert to serve when you … Continue reading →

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Beth Spencer Desserts Dimitra Harvey Genevieve Osborne Jad El Hage Jakob Ziguras Judith Beveridge Lebanese Dishes Luke Fischer Mark Tredinnick Mezze / Side dishes Michele Seminara Michelle Cahill Modern Australian Mona Zahra Attamimi My Thoughts Peter Boyle Poet of the Month Poetry Recipes Richard James Allen Salads Sarah Rice Soups Stuart Barnes Stuart Cooke Tegan Jane Schetrumpf Toby Fitch Vegan Vegetarian
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